7-up cake

7-up cake



  • sugar
  • eggs - 2 item
  • flour - 2 Tbsp
  • oil - 3/4 c
  • eggs, slightly beaten - 4 item
  • lemon jello - 1 (3
  • can coconut - 1 item
  • box pineapple cake mix - 1 item

How to make 7-up cake:

Filling:1 1/2 c. sugar2 Tbsp. flour2 eggs1 can coconut Mix ingredients for cake well. Bake in 3 nine-inch cake pans at 350° for approximately 25 minutes.

Filling: Combine ingredients for filling, all except coconut, in a saucepan and cook slowly until mixture thickens. Remove from heat. Cool. When cool, stir in coconut. Spread between layers. This cake can be made in a Bundt pan and served plain or with lemon sauce.

Recipe categories: Desserts, Cakes, Pineapple.

7-up cake
Average rating: 3.3 of 5, total votes: 9
Cook. Time: PT1H27M
Total Time: PT1H27M

Cause of complaint:

Related ingredients:
sugar, eggs, brown sugar, pumpkin, large tart apples, oleo or butter, box yellow cake mix, graham cracker crust, bisquick mix, duncan hines butter recipe golden cake mix
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