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60 minute rolls

60 minute rolls

60 minute rolls
,
CookItEasy.net
CookItEasy.net
60 minute rolls photo 1
60 minute rolls photo 2

Ingredients/Components

  • sugar - 3 Tbsp
  • milk - 1 c
  • salt - 1 tsp
  • flour - 3 to
  • butter - 1/4 c
  • water - 1/2 c
  • dry yeast - 2 pkg

How to make 60 minute rolls:

Combine milk, water and butter in saucepan. Heat until warm. Add to 2 c. flour, sugar, salt and yeast; beat. Gradually add rest of flour; turn out on flour-covered board. Knead. Place in greased bowl, put down into pan of hot water. Let rise 15 minutes. Knead. Shape into rolls and put into greased pans. Cover and let rise 15 minutes. Bake at 425° for 12 minutes.

Recipe categories: < 60 mins, Breads, Healthy.

Rating:
60 minute rolls
3.8
Average rating: 3.8 of 5, total votes: 9
Cook. Time: PT1H
Total Time: PT1H


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