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6-week bran muffins

6-week bran muffins
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • sugar - 2 c
  • chopped nuts - 2 c
  • flour - 5 c
  • buttermilk - 1 qt
  • chopped dates - 2 c
  • baking soda - 5 tsp
  • boiling water - 2 c
  • shortening - 1 c
  • bran flakes - 2 c
  • all-bran - 4 c

How to make 6-week bran muffins:

Add soda to boiling water; let cool. Cream the shortening and add sugar, then add eggs one at a time. Stir in buttermilk, flour and salt. Add water-soda mixture. Stir in all-bran, bran flakes, dates and nuts. Store in covered container in refrigerato

Recipe categories: Breads, Quick breads, Muffins.

Rating:
6-week bran muffins
3.4
Average rating: 3.4 of 5, total votes: 8
Cook. Time: PT22M
Total Time: PT22M


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Related ingredients:
eggs, flour, butter, corn meal, loaf french bread, cornbread mix, cakes yeast, french bread long large loaf or sourdough bread
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