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5 hour beef stew

5 hour beef stew

5 hour beef stew
,
CookItEasy.net
CookItEasy.net
5 hour beef stew photo 1
5 hour beef stew photo 2

Ingredients/Components

  • sugar - 1 Tbsp
  • water - 1/4 C
  • tapioca - 3 Tbsp
  • cans tomato sauce - 2 8
  • salt and pepper - 1 item
  • onions, chopped - 2 item
  • carrots, quartered - 4 item
  • potatoes, quartered - 4 item
  • kitchen bouquet - 1 tsp
  • stewing beef - 2 lb

How to make 5 hour beef stew:

Place all ingredients in a covered casserole. Make sure lid is tight. Cook in oven at 250 degrees for 5 hours.

The last 15 minutes add a cup of frozen peas and a small jar of drained mushrooms.

Recipe categories: Main dish, Stew, 3 steps or less.

Rating:
5 hour beef stew
3.3
Average rating: 3.3 of 5, total votes: 7
Cook. Time: PT5H30M
Total Time: PT5H30M


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Related ingredients:
ground beef, sliced mushrooms, chicken, cooked and diced, boneless chicken, to 6 boneless, skinless chicken breasts, cooked beans, wine red, to 5 boneless skinless chicken breast, lean grand beef
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