30 minute chocolate cake
30 minute chocolate cake
Ingredients/Components
- sugar - 2 c
- eggs - 2 item
- vanilla - 1 tsp
- milk - 6 Tbsp
- water - 1 c
- cocoa - 3 Tbsp
- sticks margarine - 2 item
- buttermilk - 1/2 c
- self-rising flour - 2 c
- box confectioners sugar - 1 item
- Bring to a boil
How to make 30 minute chocolate cake:
In a saucepan, combine water, cocoa and margarine. Bring to a boil. Remove from heat and pour over flour and sugar. Add eggs, buttermilk and vanilla. Mix well. Pour into a greased sheet pan. Bake at 400° for about 20 minutes.Frosting:1 stick margarine6 Tbsp. milk3 Tbsp. cocoa1 box confectioners sugar1 tsp. vanilla Bring margarine, milk and cocoa to a boil. Add sugar and vanilla. Mix quickly and well. Pour or spread over cake while the cake is hot. May use 1 cup of chopped pecans in frosting.Recipe categories: Desserts, Chocolate, < 60 mins.
Rating:
Related ingredients:
graham cracker crumbs, sugar, eggs, plain flour, margarine, box yellow cake mix, box white cake mix, stick margarine, softened, box duncan hines lemon cake mix
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