24 hour salad
24 hour salad
Ingredients/Components
- pineapple juice - 1 c
- flour - 1 Tbsp
- sugar - 1/2 c
- eggs - 2 item
- juice of lemon - 1 item
- Salad:1 lb
- small marshmallows - 1 pkg
- 2 can pineapple
- nuts - 1 item
- Cool Whip - 1 pt
How to make 24 hour salad:
Cook and cool.Salad:1 lb. grapes1 pkg. small marshmallows1 (No. 2) can pineapple nuts1 pt. Cool Whip Mix the first 4 ingredients together with dressing. Add the Cool Whip. Refrigerate 24 hours.Recipe categories: Pineapple, Salads, Tropical fruits.
Rating:
Related ingredients:
graham cracker crumbs, orange juice, pineapple juice, cans pineapple chunks, drained, head lettuce, crushed pretzels, chicken, diced, undrained, crushed pineapple, cans pineapple chunks, drained keep juice
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