15 minute chicken and rice
15 minute chicken and rice
Ingredients/Components
- Tbsp vegetable oil - 1 item
- skinless, boneless chicken breast halves - 4 item
- water
- tsp pepper - 1/4 item
- uncooked Minute rice
- fresh or thawed frozen broccoli flowerets - 2 c
How to make 15 minute chicken and rice:
Boil chicken on stove first for an hour. Cool chicken, pick off meat and chop. In a crock pot add chicken, some of the broth from boiling, 5 carrots, 4 stalks of celery, 1 onion, 4 garlic cloves, chopped,1 1/2 to 2 c. peas. Season with regular and season salt, pepper, sprinkle of sage. Cook on low overnight. Great for Sundays.Optional: Sprinkle in a little soy sauce or worcestershire sauce to taste, or 1 c. wide noodles.
Recipe categories: < 15 mins, Main dish, One Dish meal.
Rating:
Related ingredients:
all-purpose flour, dream whip, powdered milk, large can fruit cocktail, drained, peach jello, romaine lettuce, twinkies, bag of simply shreds potatoes fresh, not frozen, softened bar cream cheese
You may be interested in these recipes: